Porridge with Strawberries
Oats which were introduced to Scotland in about 600 AD, is a porridge commonly eaten for breakfast around the world
Porridge is also used in many cultures as a snack and is often eaten by athletes to fuel their performance in a variety of sports
This Porridge with Strawberries has been cooked with oats, whole milk, cream and strawberries with some added sugar to make for the perfect breakfast.
One of the most popular Expedition Foods meals, you'll be hard pressed to find a better porridge
Just add hot water, stir and wait five minutes. Enjoy anywhere in the world
Made in the UK
Single serving: 450kcal
Weight with pouch: 109g
Dry weight: 94g
Prepared meal weight: 249g
Water required: 140ml
Ingredients: Milk, Single Cream (Milk), Oats (14.5%), Sugar, Strawberries (2.1%).
ALLERGENS: Milk, Oats
Nutritional Information: See image
Features:
Emergency Rations; Food for Outdoor Activities
Long shelf life of up to 5 years
Just add hot (or cold water, if necessary), seal the bag and wait to rehydrate
Highest calorie-to-weight ratio
Preparation:
Remove the oxygen absorber sachet from inside the pouch - the oxygen absorber helps maintain product freshness and is non toxic.
DO NOT EAT the sachet
Slowly add hot water, stirring as you pour and then close the bag
Wait 5 minutes for the food to rehydrate
Note: Cold water will suffice, however the re-hydration time is longer